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> Table Sauces
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A sweet split dressing made from extra virgin olive oil and balsamic vinegar, flavoured with herbs. Use as a salad dressing or a dipping sauce for crusty bread.
Ingredients
extra virgin olive oil (63%), balsamic vinegar (27%), sugar and cane molasses, french mustard (water, mustard flour, spirit vinegar, sugar, salt, caramelised sugar, spices, herb, stabiliser: xanthan gum), garlic granules, herbs, garlic powder, lemon juice concentrate, sea salt.
Small print
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We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.
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