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Great Taste Award Winner - 2005. A sweet pourable sauce with a subtle tang of balsamic vinegar. Use as a salad dressing, as a marinade, or in place of seasoning when cooking.
Ingredients
Balsamic vinegar (41%), sugar and cane molasses, french mustard (water, mustard flour, spirit vinegar, sugar, salt, caramelised sugar, spices, herbs, stabiliser: xanthan gum), extra virgin olive oil, water, tomato puree, garlic granules, spirit vinegar, cornflour, sea salt, onion powder, preservative: sorbic acid, seasoning (salt, spice extracts (contains celery), onion extracts).
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We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.
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