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Often served pickled, red cabbage is also delicious added to stir-fries or salads and adds a splash of colour.
Food facts
An excellent source of vitamin K, and vitamin C, and a very good source of dietary fibre, manganese, vitamin B6 (pyridoxine), folate, and omega 3 fatty acids.
Small print
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We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.
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